February 10, 2010

TRUE RELIGION.

Now you can stop grieving over not having the time to make your own cupcakes. Or grieving about skill deficiencies. Or being baking challenged. Or whatever.

Saint Cupcake comes to the rescue. It’s a brilliant idea and a true V-8 moment.
It’s a KIT! Gotta love it. They’ll send you naked cupcakes with all the wardrobe essentials like frosting and sprinkles to make them your own.

So when someone asks you if you made them, you get to say YES sweetly with a halo hovering above your head. Add a little smidge of flour on your nose and you’re good to go!

They come in kits of 3, 6 and 12 and ship on Monday and Wednesday. Today’s your day!

xxooxxo,
BobbiePen.

 



August 27, 2009

LAST GASP.

The end of summer is in full countdown mode…if you want to call what we’ve just had summer. Plan a massive party. A celebration of epic proportions. One for the record books. The kind that makes people talk. You know where I’m going with that one.

Let me point you in the right direction for easy and fab gear. You’ll be a star when you serve these, I promise. I have plenty of stars to prove it; I’m a veritable night sky.

Blue Crab Bay Sting Ray Bloody Mary Mixer

Sting Ray is what you want a Bloody Mary to be, but never quite makes it. It’s so good your toes will curl.

Blue Crab Bay Crab House Nuts

Crab House nuts. Nothing better. Well, that’s not exactly true. There are so many extra-delicious nut things to choose from that you’ll want to create your own inventory.

Blue Crab Bay Crab Dip Mix

Okay, I know. A ‘dip kit.’ I said the same thing, and then I tasted this and was completely converted. Very close to a religious experience, minus the Mormon Tabernacle Choir.

Blue Crab Bay Margarita Mix

The new generation of Margarita. Just add your evil and you’re good to go. Delicious.

There you have it: a couple of drink options, some nuts and a good retro dip. You’re in charge of the people, the music, and the chatter.

xxooxxo,
BobbiePen.

 



February 11, 2009

SIZE MATTERS.

These gems approximate what I believe to be the appropriate size for jewels. I know you secretly agree with me.

But here’s the catch: they’re chocolate!! Each hand-painted jewel is filled with Champagne or Grand Marnier ganache. If you can’t get her the rock of her dreams, this is a pretty damn good substitute … okay, not really, but these come with a wink and a nod, which ain’t a bad thing.

Dean and Deluca chocolate jewels

The only place that you can get these chic chocolate jewels is here.

xxooxxox,
BobbiePen.

 



December 15, 2008

SWEET SPOT.

There’s nothing that screams the season quite like a candy cane, or for that matter, peppermint all twisted. Don’t be all silly and get drugstore peppermint, get these from famed candy-maker Hammond’s. They are a just design marvel and by God, they are so tasty, too! Pretty gorgeous, very yummy. Craving.

The lollies are the perfect tie-on for a gift, and they come in about a billion different flavors. They’re also a great idea for each place setting at your Holiday feast.

Those guys have thought of everything …. Here’s one for Hanukkah, in blueberry!

But the absolute best, at least for gobble factor, are these peppermint things: they’re stuffed with chocolate! Be still, my beating heart. And OMG, they even come in licorice with a vanilla center. Sell my clothes, I’m goin’ to Heaven.

The famed Hammond’s candy canes are right here. If you’re into the cutest little lollipops, they’re here and here. However, if you want the all-time Hammond’s Epiphany, order the filled peppermint things here.

xxooxxox,
Bobbie Pen.

Don’t lose it now! There’s still plenty of time to order the best Holiday stuff that I’m shooting your way. Primo gifts, pretty cool accessories, tummy yummies & treats, and some bling to go with it all.

 



December 1, 2008

LET THEM EAT CAKE.

So much gorgeousness and it’s a cake, by God! A luscious, dreamy, creamy cheesecake. I know, I couldn’t believe it either. For once, it’s not too good to be true. It is true.

Avoid disasters. Especially during the holidays, when disasters don’t even knock at your door, they just sashay right in and make themselves at home. And I’ve got a feeling you certainly don’t want to end up here, either. Am I right, or am I right!?! That’s what I’m saying.

The wow-factor is intense. The taste, even more so.

I know, they all look too good to eat, but you won’t be able to help yourself. Temptation will rear its ugly ol’ head and you’ll dive right in. And you’ll be very glad you did.

The best holiday desserts known to mankind, here.

xxooxxox,
Bobbie Pen.

Finding you the greatest treats you’ve ever seen … or tasted. Plus primo gifts, amazing accessories and some grand statements that you don’t have time to search for!

 



October 6, 2008

DEATH BY …. WELL, YOU KNOW.

Have you seen these? Well, let me be the one to get you in the loop. These chocolate bars are not only good for a giggle, they’re just damn near addictive.

These people understand true chocoholics. They speak our language, know the real shameful truth, and obviously have had that daily maniacal craving. These will talk you off the ledge in short order, and at only 5 bucks a bar, it qualifies as a cheap thrill.

Get your giggles here.

xxooxxoo,
Bobbie.

 



August 7, 2008

HEAVEN SHIPS.

You didn’t know that?? I’m here to tell you that it’s true, it’s true.

Have you ever imagined what a cloud tastes like? These macarons (that’s macaroon to you and me) will clue you in. The ultra famous Ladurée in Paris was the only place you could really score the real thing. The times, they are a-changin’, thank the Lord above.

Meet Paulette. She’s in Beverly Hills, and the angel ships. Have her ship for your next party. Or not. Ship them to yourself and be a real pig about it. You’ll want to, oh, you’ll want to. You’ll think of something to celebrate and rationalize your binge. We always do, don’t we?

Paulette Macarons in Beverly Hills Paulette Macarons in Beverly Hills Paulette Macarons in Beverly Hills

Here are some of the flavors, out of 11 →

Caramel Pecan
Peach
Sweet Wedding Almond
Lemon (or if you’re feeling French, citron)
Sicilian Pistachio
Raspberry Rosé
Caribbean Chocolate

And the packaging, ooh lah lah, the packaging.

Paulette says that you should ‘consume them’ in 3 days. Get real. You’re going to gobble them up in about 42 minutes.

xxooxxo,
Bobbie

www.paulettemacarons.com